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  • Basic Bread Making
  • Date: 11/15/2025
    Time: 10:00 AM - 1:30 PM
    Day: Sa
    Sessions: 1
    Location: Ross Hall
    Course Fee: $64.00
    Instructor: Emy Amy

    THIS CLASS IS FULL. Please click the "Add To Wait List" button below.

    Learn to bake fresh, homemade bread even with a busy schedule. Discover simple tips and techniques for creating a variety of favorites including classic loaves, cinnamon rolls, two types of biscuits and English muffins.

 

  • Wine Workshops - Exploration of Burgundy, FR
  • Date: 11/19/2025
    Time: 6:00 PM - 8:00 PM
    Day: W
    Sessions: 1
    Seats Available: 1
    Location: Ross Hall
    Course Fee: $74.00
    Instructor: Raymond Dickinson

    Presented by Raymond Dickinson, owner of Brix Bottleshop. All workshops are 1 session and meet on Wednesdays, 6-8pm.

    Must be 21 or older to attend. 

 

  • Wine Workshops - Exploration of Cabernet Franc
  • Date: 12/3/2025
    Time: 6:00 PM - 8:00 PM
    Day: W
    Sessions: 1
    Location: Ross Hall
    Course Fee: $74.00
    Instructor: Raymond Dickinson

    THIS CLASS IS FULL. Please click the "Add To Wait List" button below.

    Presented by Raymond Dickinson, owner of Brix Bottleshop. All workshops are 1 session and meet on Wednesdays, 6-8pm.

    Must be 21 or older to attend. 

 

  • Wine Workshops - Celebration of Bubbles
  • Date: 12/10/2025
    Time: 6:00 PM - 8:00 PM
    Day: W
    Sessions: 1
    Seats Available: 1
    Location: Ross Hall
    Course Fee: $74.00
    Instructor: Raymond Dickinson

    Presented by Raymond Dickinson, owner of Brix Bottleshop. All workshops are 1 session and meet on Wednesdays, 6-8pm.

    Must be 21 or older to attend. 

 

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